Ingredients

Ingredients

5 Items

  1. 250g Honeycomb dust is perfect for a variety of uses. Decorating,  Adding crunch and flavour.  Perfect for ice cream, cake decorating, chocolate etc.
  2. Just pop them in the microwave or melt in a bowl over a pan of boiling water. Yellow 250g in a bag Vanilla Flavour 
  3. 250g of broken honeycobe pieces. Perfect for use as a sprinkle or inclusion. Decorating,  Adding crunch and flavour.  Perfect for ice cream, cake decorating, chocolate etc.  Also known as cinder toffee.
  4. 50g of mixed colour sugar strands or hundreds and thousands as they're traditionally known. The sugar strands are in seven colours: blue, red, pink, green, yellow, white and lilac.
  5. 50g vermicelli flavoured with chocolate. Ideal for decatating cakes cupcakes cake pops or anything else.

50g vermicelli flavoured with chocolate.

  • Ideal for decatating cakes
  • cupcakes
  • cake pops or anything else.
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